Meet The Vitality Booster,
Your body performs countless metabolic functions at the cellular level every single moment. For these molecular processes to occur at their optimal rate, a full spectrum of vitamins and minerals is essential.
The Vitality Capsule is designed to meet this need, delivering a natural, bioavailable supplement packed with an abundance of micronutrients. This innovative capsule contains a unique blend of four dehydrated microgreens: Pea Tendril, Broccoli, Radish, and Cilantro. Each microgreen is selected for its specific health benefits, contributing to a comprehensive nutritional profile.
Learn more about the benefits of each microgreen below.
Pea Tendrils
Pea tendrils, also known as pea shoots, are a nutrient-dense superfood offering a concentrated dose of vitamins, minerals, and beneficial plant compounds. They are particularly rich in vitamins A, C, and K, as well as B-complex vitamins such as thiamin, riboflavin, niacin, and folate. Mineral-wise, pea tendrils provide calcium, iron, magnesium, phosphorus, and potassium. Additionally, they contain flavonoids, plant-based compounds known for their antioxidant, anti-inflammatory, and antiviral properties, which contribute to cardiovascular health and neuronal protection.
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Broccoli
Broccoli microgreens are nutrient-dense, providing vitamins A, C, E, and K, along with essential minerals like calcium, potassium, and manganese. They are especially rich in sulforaphane, a compound known for its potential anticancer and antidiabetic properties. Regular consumption of broccoli microgreens may support cardiovascular health by reducing inflammation and oxidative stress while also promoting digestive health due to their high fiber content.
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Radish
Radish microgreens are a nutrient-dense superfood, offering a concentrated source of vitamins A, B, C, E, and K. They also provide essential minerals such as calcium, iron, magnesium, phosphorus, potassium, and zinc. Rich in antioxidants, including vitamin C, anthocyanins, and carotenoids, radish microgreens help protect cells from damage and support the immune system. Additionally, their anti-inflammatory properties may reduce the risk of chronic diseases, and their high fiber content aids in digestion and supports healthy blood sugar levels.
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Cilantro
Cilantro microgreens are a nutrient-dense superfood, offering a concentrated source of vitamins and antioxidants. They are particularly rich in vitamins A, C, E, and K, which support immune function, skin health, and blood clotting. Notably, cilantro microgreens contain higher concentrations of beta-carotene, lutein, and zeaxanthin compared to their mature counterparts, contributing to eye health and protection against age-related degeneration. Additionally, they provide essential minerals such as calcium, iron, magnesium, potassium, and zinc, supporting various bodily functions including bone health and oxygen transport.
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